le bébé Chef

This recipe for a refreshing Beaba Babycook dessert is perfect for the whole family, and with no added sugar, it is a guilt free option for a hot day!

When your baby is ready, introduce foods according to what the family usually eats, regardless of whether the food is considered to be a common food allergen. Using the Béaba Babycook, you will be able to create meals to suit your child's needs, knowing exactly what is in each dish. If you are concerned about food allergies in your child, or there is a history of allergy in your family, talk this over with your infant's paediatrician before introducing solids.

Use the Beaba Babycook to create a quick and easy potato puree. Potato mash is a versatile dish that can be eaten on its own when initially introducing baby to solids, but also with a variety of vegetables and other dishes. Potatoes are high in vitamin A, C and potassium, and are an energy packed carbohydrate for your baby.

Follow this quick and easy recipe on your Beaba Babycook to create sweet and smooth pear puree with rice porridge, suitable to introduce as a first food for infants from between 4 and 6 months and can then be enjoyed by babies of all ages.

This berry compote is perfect for babies but also doubles as a delicious treat for the rest of the family to enjoy. Try making this compote for baby to serve with natural yoghurt, or mix it into smoothies or ice cream for yourself!

Your baby will love this delicious Anglo-Morrocan Lamb recipe. Containing fresh peas, mint, lamb and bulgur it will keep your baby feeling satisfied for longer.

Babies and grown ups alike love peaches, and a peach compote is so easy to make with the Babycook! 

Children begin this next stage of their development between the ages of 4-6 months, when they begin trying something other than milk for the first time. This can be a stressful step for parents however it is essential for baby's future development and so must occur with careful planning.